Bibliographics
- Author(s):
- Kuyumcu, A.; Yildiz, M.
- Title:
- Saglik Bilimleri Fakültesi Ögrencilerinin Psikobiyotik Özellik Gösteren Besinlerin Tüketim (the Relationship between the Consumption Status of Foods Showing Psychobiotic Properties and their Happiness Levels)
- Source:
- Namik Kemal Tip Dergisi 2020; 8(2): 212 - 218, 2019, Vol. 8, 212-218
- Year:
- 2019
- URL:
- https://doi.org/10.37696/nkmj.688156
- Language:
- English (Australia, Canada, UK, USA)
Subject Classification
- Subjects
-
-
Eligible for inclusion in findings archive
- Eligible
- No, no new data on present happiness.