Bibliographics
- Author(s):
- Ford, P.A.; Jaceldo-Siegl, K.; Lee, J.W.
- Title:
- Intake of Mediterranean Foods Associated with Positive and Low Negative Affect
- Source:
- Journal of psychosomatic research, 74 (2013) 142 - 148
- Year:
- 2013
- URL:
- https://www.sciencedirect.com/science/article/pii/S002239991200311X
- Language:
- English (Australia, Canada, UK, USA)
Subject Classification
- Subjects
-
-
Eligible for inclusion in findings archive
- Eligible
- Yes, included as study.