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Correlational findings

Study Mujcic & Oswald (2016): study AU 2007

Public
18+ aged general public, Australia, followed 3 years 2007-2009
Survey name
AU-HILDA combined waves
Sample
Respondents
N = 12385
Non Response
Assessment
Multiple assesment methods
Face to face interviews and self completion questionnaires

Correlate

Authors's Label
BMI
Our Classification
Distribution
Range 9,6-85,3 M: 26,59, SD 5,66
Operationalization
BMI

Observed Relation with Happiness

Happiness Measure Statistics Elaboration / Remarks O-SLW-u-sq-n-11-d b-fix = + p < .115 b-fix CI95 [+.00, +.01] controled for:
- CHANGE daily consumption of fruitsd and vegetables
- CURRENT
  - socio-demographics
    - age
    - income
    - education
    - marital status
    - employment
  - number of young children in household
  - nutrition behavior
      - eat breakfast regularly
      - never eat red meat
      - never eat fish
      - avoid fatty foods
  - health behavior
    - exercise regularly
    - non-smoker
    - drink alcohol
  - long-term health condition